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Browse Health and Family Stories - Page 34

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CAES News
RBC aides in regrowth of repairing missing bones 04/22/15 Charlene Betourney
Athens, Ga. - The University of Georgia's Luke Mortensen holds up an X-ray image showing an infant's hand, but without bones. The next image is a child's chest, revealing no ribs. The images represent what parents might see if they have a child suffering from hypophosphatasia. Mortensen, an assistant professor in the Regenerative Bioscience Center, will research therapies to grow these missing bones.

Rocky Mount's Tyler Romeu (left) and Jonathan Miller (right) show the contents of their net to instructor Chris Edmonds (far left) during lake ecology class while on an environmental education field trip at Rock Eagle 4-H center in Eatonton, Tuesday, May 3, 2005. CAES News
Military Camps 04/09/15
Georgia 4-H has scheduled a wide variety of camps this summer that are geared specifically toward military youth.
The Walk Georgia logo was introduced in 2014. CAES News
Walk Georgia 04/09/15 Jordan Hill
More than 2,500 Georgia residents are improving their health by exercising with the help of the University of Georgia’s Walk Georgia program and their local UGA Extension agent.
Amanda Griffin and her daughter Khloe Griffin have been helped by the Car Seat Safety program in Appling County. CAES News
GTIPI Task Force 03/06/15 Karen Daily
The University of Georgia Traffic Injury Prevention Institute (GTIPI), supported by the Governor’s Office of Highway Safety, has teamed up with local law enforcement, public health officials, non-profit organizations, and other advocates to form the Child Passenger Safety Misuse Task Force.
Rocky Mount's Tyler Romeu (left) and Jonathan Miller (right) show the contents of their net to instructor Chris Edmonds (far left) during lake ecology class while on an environmental education field trip at Rock Eagle 4-H center in Eatonton, Tuesday, May 3, 2005. CAES News
4-H Camp 02/11/15 Sharon Dowdy
Many University of Georgia Extension offices across the state have begun sign-up in advance of the March 3 opening of registration for summer camp at Georgia’s 4-H centers. Each year about 8,000 campers, along with adult and teen leaders, attend 4-H camp and create memories and friendships that last a lifetime.
Technology gifts are on the top of many Christmas lists. If your child received one this holiday, University of Georgia Extension specialists say to review the apps on the device and police any new ones downloaded to the device to ensure that they are appropriate for children. CAES News
A few tips on how to get the most educational value out of your tablet 12/23/14 Cal Powell
So your 4-year-old got a touchscreen tablet as a gift Now what? A UGA human development specialist says the introduction of touchscreen tablets into the marketplace represented a technological “game changer” for kids.
CAES News
Sex Ratio Study 12/10/14 Merritt Melancon
The amount of weight a woman gains during pregnancy can be vitally important — especially if she’s carrying a boy — according to a study by researchers at the University of Georgia released today in PLOS ONE, an open access peer-reviewed journal published by the Public Library of Science.
CAES News
Managing Holiday Stress 11/19/14 Cal Powell

Traveling for the holidays, especially when small children and in-laws are involved, can add stress to an already hectic time for some couples.

Nature hikes are an excellent choice for group exercise CAES News
Holiday Excercise 11/19/14 Maggie Dudacek

Don’t let traveling to visit family and friends during the holiday season interrupt your exercise routine. There are plenty of ways to stay active, even if you’re away from your usual gym, walking path or workout buddies.

Judy Harrison, UGA Extension food safety specialist, with the project she helped create: "Enhancing the Safety of Locally Grown Produce." CAES News
Food Safety Project 11/12/14 Cal Powell

Shoppers expect food from local farmers markets to be healthier and safer than comparable items in the grocery store. A group of Southern university scientists are training farmers and market managers to help make that assumption a reality.