University of Georgia
UGA College of Agricultural & Environmental Sciences Department of Animal & Dairy Science
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Corral an amazing future in animal and dairy science and bioscience.

Read testimonials from some of our students.

Learn more about our undergraduate and graduate opportunities.


Corral an amazing future in animal and dairy science and bioscience

Explore our newest major, the Regenerative Bioscience Major


Regenerative Bioscience Major
The Regenerative Bioscience major at UGA is the only one of its kind in the world! This program prepares students for the growing number of allied health and bioscience industry positions across the nation. Students can tailor the program to emphasize either human or animal health.
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Get hands-on experience at our fully functioning animal processing facility


Meat Science Technology Center Store (MSTC)
The MSTC is a fully functional meat animal processing facility that is federally (USDA) inspected. The main purpose of the MSTC is to facilitate teaching, outreach and research education in the areas of meat animal production, meat science and muscle biology.
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Learn more about our research and amazing faculty!


Regenerative Bioscience Center
The Regenerative Bioscience Center links researchers and resources collaborating in a wide range of disciplines to develop new cures for the devastating diseases that touch all of our lives. Regenerative medicine could offer new ways of treating diseases for which there are currently no treatments.
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Featured Story
Regents Entrepreneurs
The University System of Georgia Board of Regents approved two University of Georgia professors as Regents’ Entrepreneurs at its Dec. 1 meeting. Professors Steven Stice and Biao He, from the College of Agricultural and Environmental Sciences and College of Veterinary Medicine, respectively, are the first two UGA selections for a designation that was adopted by the board in February 2022.
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Featured Story
2023 Russell Awards
The University of Georgia has recognized three faculty members with the Russell Awards for Excellence in Undergraduate Teaching, the university’s highest early career teaching honor for outstanding and innovative instruction. The 2023 Russell Award recipients are Gino D’Angelo in the Warnell School of Forestry and Natural Resources, Jillian Bohlen in the College of Agricultural and Environmental Sciences, and Krista Capps in the Odum School of Ecology.
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Featured Podcast
Cows of the Future
Join Tim and Kim and Dr. Francis Fluharty of the University of Georgia as they talk about changes in cattle over the past 60 years, whether these changes can be sustained in the future, and the desirability of selecting for cows that are excellent swimmers for future floods.
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CAES Animal and Dairy Science News

If you’re a horse person, you get it. Just watching, touching — heck, even smelling — horses is a feeling like no other. CAES News
UGA equine experts inspire fascination through hands-on learning experiences 11/08/23 Becky Mills
If you’re a horse person, you get it. Just watching, touching — heck, even smelling — horses is a feeling like no other.
20221102 PFP ADT MARCM 132 web CAES News
UGA Beef Team uses multidisciplinary approach to support industry 11/01/23 Jordan Powers
Poultry may perch atop the agricultural food chain in Georgia, but beef production brought $658.6 million to the state’s economy in 2021.
Emily Baker, a former West Lab UGA Ph.D. graduate student, now serving as the director of nonclinical research at Aruna Biomedical, seen here working in the lab with Steven Stice, the director of the RBC and co-founder of Aruna Biomedical. The team is working on clearance from the FDA for the first-in-human stroke clinical trial using exosome technology. (Andrew Davis Tucker/UGA) CAES News
UGA to offer state’s first Ph.D. in regenerative bioscience 10/26/23 Charlene Betourney
The program aims to help foster interdisciplinary research and entrepreneurial skills within a dynamic and growing field.
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