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Glen Harris, a soils and fertility agronomist with the University of Georgia, examines corn on the UGA Tifton Campus. CAES News
Nitrogen Applications
Corn and cotton share an essential attribute: They need just the right amount of nitrogen to generate high yields.
The Flavor of Georgia Food Product Contest was held March 21-22 at the Georgia Freight Depot. CAES News
Flavor of Georgia 2014
Organizers of the 2014 Flavor of Georgia Food Product Contest are looking for great jams, confections, barbecue sauces, cheeses, popsicles, granolas, soups and any other food products that are exceptionally edible.
There were almost 800,000 acres of peanuts grown in Georgia in 2015. CAES News
Peanut Production
Georgia’s peanut production may not rival last season’s record-setting year, but it’s still been a productive season for the state’s third-ranked agricultural commodity.
U.S. currency and credit cards. CAES News
Small Business Help
Aspiring home business owners across the state can now receive free training through workshops offered by the University of Georgia College of Family and Consumer Sciences extension agents.
Tim Brenneman, a University of Georgia plant pathologist, shows nematode damage on peanuts during the Georgia Peanut Tour in September. CAES News
Nematodes
Tiny microscopic worms called nematodes can have a devastating and costly effect on peanut crops. A new nematode resistant peanut variety, bred by Georgia researchers, will ease this problem by stopping the pest from reproducing. If necessary, University of Georgia experts recommend farmers start using this new variety next season.
Pictured are peanut burrower bugs. CAES News
Burrower bug
A silent peanut pest is eating away at profits and has Georgia producers concerned. The burrower bug can wreak havoc on a farmer’s peanuts without him even knowing.
Cotton is dumped into a trailer at the Gibbs Farm in Tifton on Wednesday, Oct. 30, 2013. CAES News
Cotton Crop
Mid-summer rainfall combined with cooler fall weather could impact production for late-season cotton farmers throughout Georgia.
cracked pecans CAES News
Pecan Production
Increased rainfall in the summer opened the door to disease and drastically lowered individual size and quantity of pecans produced in Georgia this year.
J. Scott Angle, dean and director, UGA College of Agricultural and Environmental Sciences. CAES News
Ag graduates reap bountiful jobs
With Georgia’s economy still recovering from the downturn and unemployment rates still hovering above 8 percent, the university’s programs are desperately needed to help launch an innovation-driven economy.
Although there is no one-size-fits-all rule to rotational grazing management, to provide forage rest and recovery and improve grazing efficiency, the first step is to get cattle moving. CAES News
Beef Commission?
Georgia cattle producers have until Dec. 31 to request a ballot for deciding whether or not a Georgia Agricultural Commodity Commission for Beef should be formed.