News Stories - Page 30

Beef cattle graze in a pasture at the University of Georgia Mountain Research and Education Center in Blairsville, Ga. CAES News
UGA Mountain Beef Cattle Field Day
Georgia cattle farmers, with both large- and small-scale operations, will learn useful, research-based information at the annual University of Georgia Mountain Beef Cattle Field Day Thursday, April 16 in Blairsville, Georgia.
Animal Agriculture Alliance President Kay Johnson Smith and Chairman Paul Pressley work with members of the UGA Dairy Science Club, from left, Madison Rose, Hayleigh Boyd, Joseph Seta and Lark Widener, to deliver 30,400 pounds of chicken to the Food Bank of Northeast Georgia. The chicken was provided by Tyson Foods as part of a national food drive contest. CAES News
University of Georgia students donate 30,400 pounds of chicken to the Food Bank of Northeast Georgia
Members of the University of Georgia’s Dairy Science Club recently worked with Tyson Foods and the Animal Agriculture Alliance to donate 30,400 pounds of frozen chicken to the Food Bank of Northeast Georgia.
Assistant Professor of Horticulture Suzanne O'Connell leads a tour of her organic production high tunnels at the Durham Horticulture Farm as part of the 2015 Georgia Organics Conference, Feb. 20-21. CAES News
UGA offers latest in research and outreach at 2015 Georgia Organic Conference.
Pioneers in sustainable agriculture, backyard gardeners and urban homesteaders gathered in Athens this month to share knowledge gathered over years of working the land and to learn new skills from researchers at the University of Georgia.
RBC Marks 10th Anniversary CAES News
UGA's Regenerative Bioscience Center celebrates 10 years of collaboration and discovery
Ten years ago with only a handful of researchers, the University of Georgia’s Regenerative Bioscience Center made a commitment to advancing regenerative medicine in the Southeast. Today, they’re answering the challenge through studies that seek to find ways to heal traumatic brain injuries, bolster bone regeneration and develop new models for stroke research.
Beef cattle graze in a pasture at the University of Georgia Mountain Research and Education Center in Blairsville, Ga. CAES News
UGA Extension agent working to help save Georgia cattlemen money
University of Georgia Extension agent Mark Frye helps save Georgia cattlemen money while providing cattle a better diet.
There were almost 800,000 acres of peanuts grown in Georgia in 2015. CAES News
Low commodity prices highlight Ag Forecast event
One of the state’s leading counties in row crop production received bleak news about commodity prices during a 2015 Georgia Ag Forecast event held Thursday, Jan. 22.