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News Stories - Page 8

Professor Franklin West sets up the stereotaxic injector in the animal surgery suite of the Edgar Rhodes Center for Animal and Dairy Science. CAES News
Anti-inflammatory compound supercharges stem cell stroke treatment 09/21/22 Maria M. Lameiras
A new combination therapy developed at the University of Georgia’s Regenerative Bioscience Center has shown promising results in models of ischemic stroke, or strokes caused by blood clots, significantly reducing disability within a three-month period.
Guthrie Commodity Award CAES News
Larry Guthrie receives Georgia Farm Bureau Commodity Award 09/20/22 Jordan Powers
In one of Larry Guthrie’s earliest memories, he’s running across a field, proud to show off the bit of milk he’d collected in a dirty, old pail. Despite receiving a scolding from his mother for not using a clean bucket, Guthrie was hooked. As his father’s dairy operation grew, so did his passion for the industry.
UGA Hall Co Early College Partnership1 (1) CAES News
UGA, Hall County Schools partner on dual enrollment program 09/08/22 Maria M. Lameiras
A new partnership between the University of Georgia and Hall County Schools opens courses in UGA’s College of Agricultural and Environmental Sciences (CAES) to qualified high school students from the North Georgia district.
As the inaugural class of Rising Scholars, ten Fort Valley State University students have spent the summer on UGA's Athens campus conducting research in the College of Agricultural and Environmental Sciences. CAES News
Inaugural class of Rising Scholars spends summer conducting research with CAES 08/04/22 Caroline Hinton
In a lab on the bottom floor of the Miller Plant Sciences building, Dakota Walker pulled a sample of plant tissue to further examine gene expression under the microscope — an experience she never foresaw having at the University of Georgia, having originally applied to Fort Valley State University as a marketing major.
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Four CAES alumni among UGA Alumni Association 40 Under 40 Class of 2022 07/15/22 Maria M. Lameiras
Four graduates of the College of Agricultural and Environmental Sciences (CAES) are among the University of Georgia Alumni Association's 40 Under 40 Class of 2022. Among the young alumni finding creative solutions to world problems, leading businesses and serving their communities are four honorees from CAES: a lawyer, a veterinarian, an industry representative and a medical resident.
Fanbin Kong with a gastric simulation model in his laboratory in the UGA Department of Food Science and Technology. CAES News
New UGA study aims to determine the effectiveness of probiotics 07/07/22 Maria M. Lameiras
When you take a probiotic supplement, you are likely under the assumption that all those billions of beneficial bacteria will happily establish themselves in your digestive tract, providing a range of health benefits. But despite extensive study, it is not clear how well probiotics can survive the gastrointestinal tract.