Study Abroad
![Spain 2 - 1 University of Georgia students traveled to Spain in 2023 for study abroad](/content/caes-subsite/animal-dairy-science/about/newsletters/winter-2024/study-abroad/_jcr_content/left-par/image_1990551846.img.jpg/1708438953079.jpg)
Two weeks in Spain!
During the 2023 Maymester Drs. Kari Turner and John Michael Gonzalez took 20 students from across CAES and the university to southern Spain for the Spain: Food Production, Culture, and the Environment study abroad opportunity.
This was a two-week trip designed to expose students to the novel production practices, culinary dishes, and culture of Madrid, Cordoba, Granada, and Malaga, Spain. Highlights included visiting a regenerative pork and beef operation, a fish market, and attending an Andalusian horse show.
During 2024, the study abroad opportunity will visit Japan and they will return to Spain in 2025.
![Spain 1 - 1 Spain 1 - 1](/content/caes-subsite/animal-dairy-science/about/newsletters/winter-2024/study-abroad/_jcr_content/left-par/image.img.jpg/1707430687982.jpg)
Study Abroad
Spain: Food Production, Culture and the Environment
Study Spanish agricultural systems, environmental sciences and culture in Granada, a medieval city at the foot of the Sierra Nevada mountains.